Truffle Egg Cups
Truffle egg cups are perfect for any brunch you are hosting, no matter the season. You can even make these a day ahead and refrigerate them. I am all about getting prep done so I can enjoy my… Read More
Culinary Tours, Cooking Classes, Private Events
Truffle egg cups are perfect for any brunch you are hosting, no matter the season. You can even make these a day ahead and refrigerate them. I am all about getting prep done so I can enjoy my… Read More
A new breakfast twist for eggplant Parmesan. I added a spicy sausage ragu, mozzarella, basil & a sunnyside egg.
These custards are great to serve with a grilled steak and rosemary-roasted baby potatoes. You may also vary the cheese: gorgonzola, truffle pecorino, asiago, gruyere, or use your imagination. 1 head of garlic roasted 2 egg yolks 4… Read More