Chickpea Salad Sandwich
Lately I have noticed that I am eating less meat, and have more of a craving for fresh veggies. Today the morning got away from me, therefore no breakfast. Lunch time I am ravenous, with my work schedule… Read More
Culinary Tours, Cooking Classes, Private Events
Lately I have noticed that I am eating less meat, and have more of a craving for fresh veggies. Today the morning got away from me, therefore no breakfast. Lunch time I am ravenous, with my work schedule… Read More
This has got to be one of my favorite salads. Again I am about presentation and I love all the colors in this salad. I like when a salad has many different textures and flavors to make it… Read More
Labor Day is approaching soon, and summer is coming to an end. Before summer is over give this watermelon salad a try. This salad makes for a great presentation, beautiful colors on the plate and wonderful flavors. It… Read More
Yumm I would make these again! OK these are really good and I think you could use them in many different applications. Start with your ingredients: 2 pounds russet potatoes (peeled and grated) 2 large egg beaten 4… Read More
PUMPKIN FRENCH TOAST • 1 loaf french bread sliced • 6 eggs • 2½ cups milk • 1 cup pumpkin puree • ¾ cup sugar • 2 Tablespoons vanilla • 1 teaspoon pumpkin pie spice Pecan halves Bourbon… Read More
Butternut & Sausage Fondue 12 ounces cheese ( be creative with cheeses. Fontina, brie, robiola, pecorino tartufo, gruyere, mozzarella) 2 cups whole milk ¼ cup butter 3 tablespoons flour 1/2 lb spicy Italian sausage cooked butternut squash cubed… Read More
I love savory bread pudding. You can use either butternut squash or pumpkin in this recipe. This is a great winter side dish or alternative to a dressing or stuffing. Pumpkin & Butternut Squash Bread Pudding 3 pounds… Read More
The flavors in this dish, goat cheese, candied butternut, brown butter, sage just pop in your mouth. Goat Cheese Ravioli with Butternut Squash & Brown Butter Pasta Dough 8 ounces all purpose flour 8 ounces semolina flour 4… Read More
Sticky Toffee Pudding one of my favorite winter desserts. The pudding cake is nice and light & lets be honest the Makers Mark save makes this dessert. Sticky Toffee Pudding Ingredients 1 cup plus 1 tablespoon all-purpose flour… Read More
I love these Apple Fritters…..they are great for dessert and even better for a Sunday brunch. They are so incredibly easy to make. I used honey crisp apples. The caramel is very tasty made with the sparkling cider…. Read More