Lemon Torta Caprese
Most of you know that I have spent some time in Sorrento, Italy. This fabulous location, the beginning of the Amalfi coast is where I learned to make pizza before opening Bella Bistro. Along with making pizza every… Read More
Culinary Tours, Cooking Classes, Private Events
Most of you know that I have spent some time in Sorrento, Italy. This fabulous location, the beginning of the Amalfi coast is where I learned to make pizza before opening Bella Bistro. Along with making pizza every… Read More
Most of you know that I have spent some time in Sorrento, Italy. This fabulous location, the beginning of the Amalfi coast is where I learned to make pizza before opening Bella Bistro. Along with making pizza every… Read More
Not your Nonna’s pizzelle. Are these not beautiful just in time for Christmas. I used a peppermint extract, but you can be traditional and use the anise extract. A little white chocolate and pearlized sprinkles and you have… Read More
I love a great panna cotta, a traditional Italian dessert which translates to ‘cooked cream’. However sometimes you order this in the states and you get something that resembles milk jello, not good! I however have a wonderful… Read More